DETAILS, FICTION AND 24 HOUR DINER NEAR THE BRONX

Daniel Boulud: My favorites from your tasting menu incorporate “barely cooked scallops” with brown butter dashi, in addition to a lobster lasagna with celeriac and truffle butter. Chef Eric Ripert cooks the best seafood in NYC!Melissa was astounding! The food was terrific and in excess of lived approximately anticipations. Melissa was Particul